How to get a website for your bakery in a day

You can get a working bakery website live in a day if you gather the facts first: your opening hours, what you bake with prices written as text, how people order (especially cakes), allergen information, and where to find you. The building itself takes minutes with an AI website builder; the rest of the day goes into checking details, taking a few photos and putting the link where your customers already look.

This guide works with any website builder. The building steps use Ginta, which we make.

What a bakery website needs

People visit a bakery's website with one of a few questions. Answer each one on the page, in words.

Everything else (your story, the flour you use, the people behind the counter) is lovely to have, after those five.

A word on allergens

In the EU, allergen information is required for food that isn't prepacked too, and if people can order online it has to be available before they pay; the UK's Food Standards Agency gives similar guidance. We summarised the rules, with links to the European Commission and the FSA, on our restaurant website page. A practical minimum for a bakery website: allergy labels on each bake, and one clear sentence on how to get full information. This is general information, not legal advice; check your local rules.

The one-day plan

Morning: gather the facts (about an hour)

Open a note on your phone and write down:

  1. Your bakery's name, exactly as on your sign.
  2. One sentence about what you bake and where: "sourdough, viennoiserie and celebration cakes in Leeds".
  3. Opening hours for every day, including closed days.
  4. Your ten best sellers with prices. Add sizes where it matters (half loaf, whole loaf; 6-inch, 8-inch cake).
  5. Your cake rules: notice needed, starting prices, servings, deposit, collection or delivery.
  6. Allergens for each item on the list.
  7. Address, phone, email, and WhatsApp if you use it for orders.

Late morning: take photos (about 30 minutes)

Shoot in daylight by a window: the counter in the morning, a cut loaf, a tray of pastries, one celebration cake, the shop from outside so people recognise it. A phone is enough. Stock photos will do for the first version if you're short of time, but real bakes sell better.

Midday: build the website (minutes)

With Ginta:

  1. Describe the bakery in one sentence on ginta.app. Write like you'd text a friend: "A bakery in Leeds, sourdough and pastries, celebration cakes to order, open Tuesday to Saturday 7 to 2".
  2. Create a free account when asked and confirm your email. Ginta keeps what you wrote and builds right after.
  3. Answer the quick questions. Ginta asks for details it shouldn't guess, like your name, phone and address. A website with a made-up phone number is worse than none; if you skip a question, that part is left out.
  4. Wait about a minute. The website is live at an address like your-bakery.ginta.page.
Forno da Graça, a bakery café website in Lisbon: rows of sourdough loaves, the headline about slow sourdough and pastéis de nata, a call button
Made by Ginta from one sentence: a tiny bakery café in Lisbon, sourdough and pastel de nata, open from 8am. A fictional bakery.

Early afternoon: add your bakes, cake orders and allergens

Ginta has ready-made parts for exactly this, which you manage yourself afterwards without the AI:

Just ask in the chat: "Add our menu: sourdough loaf £5, cinnamon bun £3, croissant £2.20, with allergy labels" or "Add a cake order form: occasion, date, number of people, flavour, a photo of an idea". Then read the page like a customer and ask for anything that's missing.

Want people to order and pay online for collection? Ginta's shop, with products, a cart and orders, comes with paid plans; taking card payments through your own Stripe account isn't open yet. Most small bakeries start with enquiries and payment on collection, which works on every plan.

Afternoon: check it on your phone

Open the link on your phone and check:

  1. Tap the phone number. Does your phone offer to call it?
  2. Are the hours right, including the closed days?
  3. Are the prices and allergy labels right?
  4. Send yourself a cake enquiry. Did it arrive?

Swap in your own photos: drop them into the chat, or click any photo on the page and replace it.

Want your own domain, like yourbakery.co.uk? You buy it from a registrar and connect it with a few DNS records: how to connect your own domain. On Ginta it comes with paid plans (from €5 a month).

A real example: a bakery website built from ChatGPT

You don't have to use Ginta's own chat. This demo bakery website was designed and published by ChatGPT with Ginta connected, from a short description of a Bristol bakery (sourdough, cinnamon buns, celebration cakes, a cake enquiry). How that works: ChatGPT website builder.

Hazel & Rye, a demo bakery website: a serif headline about Bristol sourdough, an arched photo of loaves and an "Enquire about a cake" button
A demo bakery website ChatGPT published through Ginta (screenshot from 19 October 2026).

Mistakes we see on bakery websites

What it costs

Building a one-page website with our best AI usually uses about 20 credits (more pages use more), and every new account gets 20 free credits when it confirms its email, plus 3 a day. The Free plan includes 20 websites at a Ginta address with a small "Made with Ginta" badge, with the menu and quote requests included. Your own domain and no badge start at €5 a month (Hosting, if you build with your own Claude or ChatGPT) or €12 a month on Light, with 120 credits a month for changes by Ginta's AI. Everything: pricing. For the full picture, including domains and designers: How much does a small business website cost in 2026?

Questions

How do I make a website for my bakery?

Write down your hours, your bakes with prices, your cake rules and allergens, and your address. Then describe the bakery to a website builder in one sentence, check the result on your phone, and add your own photos. With an AI builder it takes an hour or two in total; most of that is gathering facts.

Can customers order cakes through my website?

Yes. A cake enquiry form collects the occasion, date, servings and a photo of an idea, and sends it to you. On Ginta that's the Quote requests part, included on every plan.

Do I need to list allergens on my bakery website?

If you sell food that isn't prepacked, you have to give allergen information, and for online orders it must be available before people pay. Allergy labels on each item plus a sentence on how to get full information is a good minimum. Check your local rules.

Can I sell bread online for delivery?

You can list products and take orders with Ginta's shop on paid plans; card payments online aren't open yet, so orders are paid on collection or delivery for now. Remember the allergen rules for online orders.

Written with AI help for Ginta, which Povilas runs; he also teaches a website-building course. The screenshots are from the real Ginta on the date above, and prices come from our pricing page.

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